Pengeksport , Pengeluar, China
Vanillin
Cas 121-33-5
Benzyl Acetate
Cas 140-11-4
Benzyl Salicylate
Cas 118-58-1
Benzyl Benzoate
Cas 120-51-4
Etil vanillin
Cas 121-32-4
Alpha Amyl Cinnamic Aldehyde
Cas 122-40-7
Diethyl Phthalate
Cas 84-66-2
Allyl Amyl Glycolate
Cas 67634-00-8
Maltol
Cas 118-71-8
Ethyl Maltol
Cas 4940-11-8
Ethyl Heptanoate
Cas 106-30-9
Ethyl Lactate
Cas 97-64-3
Hexyl Acetate
Cas 142-92-7
Octyl Acetate
Cas 112-14-1
1,8-Cineole
Cas 470-82-6
Dimethyl Benzyl Carbinol
Cas 100-86-7
Dimethyl Benzyl Carbinyl Acetate
Cas 151-05-3
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
Iso Bornyl Acetate
Cas 125-12-2
Dipentene
Cas 138-86-3
Methyl Salicylate
Cas 119-36-8
Borneol Flakes
Cas 507-70-0
Iso Borneol
Cas 124-76-5
Camphene
Cas 79-92-5
Camphor Powder Synthetic
Cas 464-49-3
Vat Red 15
Cas 4216-02-8
Terpinyl Acetate
Cas 80-26-2
Myrac Aldehyde
Cas 37677-14-8
Minyak Pine
Cas 8002-09-3
Camphor Powder Natural
Cas 464-49-3
WinTrust: bahan kimia Aroma:
Cedryl Acetate
Cas 77-54-3
Iso Bornyl Acetate
Cas 125-12-2
Ethyl Laurate
Cas 106-33-2
Asid 2-Methyl-2-Pentenoic Asli
Cas 3142-72-1
Allyl Amyl Glycolate
Cas 67634-00-8
4-Methyl-5-vinylthiazole
Cas 1759-28-0
Ethyl Acetoacetate Asli
Cas 141-97-9
Hexyl formate
Cas 629-33-4
Nonanoate Asli
Cas 123-29-5
Acesulfame-K
Cas 55589-62-3,33665-90-6
Sandasweet
Cas 65113-99-7
p-Cresyl Acetate
Cas 140-39-6
Ethyl 2-Methyl Butyrate
Cas 7452-79-1
Gamma Valerolactone semulajadi
Cas 108-29-2
Asli 1-Penten-3-ol
Cas 616-25-1
Asid Formik Semulajadi
Cas 64-18-6
Etil Salisilat Asli
Cas 118-61-6
IRIS ROOT SLICE (PALLIDA)
Cas Iris Root
Potassium Bromate
Cas 7758-01-2
Geraniol
Cas 16736-42-8,106-24-1
Kategori Produk
Tentang Kami
Profil Syarikat
Wintrust Flavors Co., Ltd. A pembekal profesional china rasa dan perisa, kimia aromatik, minyak pati, bahan tambahan makanan, bahan-bahan makanan, bahan kimia hutan, aroma semula jadi dan lain-lain[Read More...]
Pengeluar dari china
Bahagian teknikal syarikat menubuhkan makmal analisis, yang memeriksa secara rawak fisiologi dan mikroorganisma penunjuk produk semasa pengeluaran mereka. [Read More...]