Pengeksport , Pengeluar, China
Vanillin
Cas 121-33-5
Benzyl Acetate
Cas 140-11-4
Benzyl Salicylate
Cas 118-58-1
Benzyl Benzoate
Cas 120-51-4
Etil vanillin
Cas 121-32-4
Alpha Amyl Cinnamic Aldehyde
Cas 122-40-7
Diethyl Phthalate
Cas 84-66-2
Allyl Amyl Glycolate
Cas 67634-00-8
Maltol
Cas 118-71-8
Ethyl Maltol
Cas 4940-11-8
Ethyl Heptanoate
Cas 106-30-9
Ethyl Lactate
Cas 97-64-3
Hexyl Acetate
Cas 142-92-7
Octyl Acetate
Cas 112-14-1
1,8-Cineole
Cas 470-82-6
Dimethyl Benzyl Carbinol
Cas 100-86-7
Dimethyl Benzyl Carbinyl Acetate
Cas 151-05-3
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
Iso Bornyl Acetate
Cas 125-12-2
Dipentene
Cas 138-86-3
Methyl Salicylate
Cas 119-36-8
Borneol Flakes
Cas 507-70-0
Iso Borneol
Cas 124-76-5
Camphene
Cas 79-92-5
Camphor Powder Synthetic
Cas 464-49-3
Vat Red 15
Cas 4216-02-8
Terpinyl Acetate
Cas 80-26-2
Myrac Aldehyde
Cas 37677-14-8
Minyak Pine
Cas 8002-09-3
Camphor Powder Natural
Cas 464-49-3
WinTrust: bahan kimia Aroma:
cis-3-Hexenyl 2-Methyl Butyrate
Cas 53398-85-9
Triethylene glycol dimethyl eter
Cas 112-49-2
IRIS ROOT SLICE (PALLIDA)
Cas Iris Root
Natrium sitrat
Cas 68-04-2
Cooler 170
Cas WS-170
Delta Undecalactone
Cas 710-04-3
Natural 4- (4-Hydroxy-3-Methoxypheny) -3-Buten-2-One
Cas 1080-12-2
Asid 2-Metil Valeric
Cas 97-61-0
Phenethyl isobutyrate
Cas 103-48-0
Star Anise Oil
Cas 8007-70-3,84650-59-9
Geranyl Propionate
Cas 105-90-8
Sandacanol
Cas 28219-61-6
Minyak Rosemary
Cas 8000-25-7
2,5-Dimethyl Pyrazine
Cas 123-32-0
Phenoxyethyl Isobutyrate
Cas 103-60-6
Ethyl Phenyl Acetate
Cas 101-97-3
Methyl Ether Stripping
Cas 4077-47-8
Cis-3-Hexenyl Benzoate
Cas 25152-85-6
Dihydroterpinyl Acetate
Cas 58985-18-5
heliotropin propylene glycol acetal
Cas 61683-99-6
Kategori Produk
Tentang Kami
Profil Syarikat
Wintrust Flavors Co., Ltd. A pembekal profesional china rasa dan perisa, kimia aromatik, minyak pati, bahan tambahan makanan, bahan-bahan makanan, bahan kimia hutan, aroma semula jadi dan lain-lain[Read More...]
Pengeluar dari china
Bahagian teknikal syarikat menubuhkan makmal analisis, yang memeriksa secara rawak fisiologi dan mikroorganisma penunjuk produk semasa pengeluaran mereka. [Read More...]