Pengeksport , Pengeluar, China
Vanillin
Cas 121-33-5
Benzyl Acetate
Cas 140-11-4
Benzyl Salicylate
Cas 118-58-1
Benzyl Benzoate
Cas 120-51-4
Etil vanillin
Cas 121-32-4
Alpha Amyl Cinnamic Aldehyde
Cas 122-40-7
Diethyl Phthalate
Cas 84-66-2
Allyl Amyl Glycolate
Cas 67634-00-8
Maltol
Cas 118-71-8
Ethyl Maltol
Cas 4940-11-8
Ethyl Heptanoate
Cas 106-30-9
Ethyl Lactate
Cas 97-64-3
Hexyl Acetate
Cas 142-92-7
Octyl Acetate
Cas 112-14-1
1,8-Cineole
Cas 470-82-6
Dimethyl Benzyl Carbinol
Cas 100-86-7
Dimethyl Benzyl Carbinyl Acetate
Cas 151-05-3
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
Iso Bornyl Acetate
Cas 125-12-2
Dipentene
Cas 138-86-3
Methyl Salicylate
Cas 119-36-8
Borneol Flakes
Cas 507-70-0
Iso Borneol
Cas 124-76-5
Camphene
Cas 79-92-5
Camphor Powder Synthetic
Cas 464-49-3
Vat Red 15
Cas 4216-02-8
Terpinyl Acetate
Cas 80-26-2
Myrac Aldehyde
Cas 37677-14-8
Minyak Pine
Cas 8002-09-3
Camphor Powder Natural
Cas 464-49-3
WinTrust: bahan kimia Aroma:
2-Methyl-2-Pentenoic Acid
Cas 3142-72-1
Methyl Grapefruit
Cas 67674-46-8
4-Ethyl Octanoic Acid
Cas 16493-80-4
Minyak serai
Cas 8007-02-1
Tetraethylene glycol dimethyl eter
Cas 143-24-8
2-Phenoxyethyl Alkohol
Cas 122-99-6
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
4-Methyl-5-vinylthiazole
Cas 1759-28-0
2,2-Dimethyl-3- (3-Methylphenyl) Propanol
Cas 103694-68-4
Iso Amyl Acetate
Cas 123-92-2
Musk Ketone
Cas 81-14-1
Ligustral
Cas 27939-60-2
Wintergreen Oil Natural
Cas 68917-75-9
Gamma Tridecalactone semulajadi
Cas 2305-05-7
Acesulfame-K
Cas 55589-62-3,33665-90-6
Allyl Caproate (Allyl Hexanoate)
Cas 123-68-2
2,3-Pentanedione
Cas 600-14-6
Minyak Tangerine, Coldpressed
Cas 8008-31-9
Dimetil hydroquinone
Cas 150-78-7
Sulfuryl Acetate
Cas 656-53-1
Kategori Produk
Tentang Kami
Profil Syarikat
Wintrust Flavors Co., Ltd. A pembekal profesional china rasa dan perisa, kimia aromatik, minyak pati, bahan tambahan makanan, bahan-bahan makanan, bahan kimia hutan, aroma semula jadi dan lain-lain[Read More...]
Pengeluar dari china
Bahagian teknikal syarikat menubuhkan makmal analisis, yang memeriksa secara rawak fisiologi dan mikroorganisma penunjuk produk semasa pengeluaran mereka. [Read More...]