Pengeksport , Pengeluar, China
Vanillin
Cas 121-33-5
Benzyl Acetate
Cas 140-11-4
Benzyl Salicylate
Cas 118-58-1
Benzyl Benzoate
Cas 120-51-4
Etil vanillin
Cas 121-32-4
Alpha Amyl Cinnamic Aldehyde
Cas 122-40-7
Diethyl Phthalate
Cas 84-66-2
Allyl Amyl Glycolate
Cas 67634-00-8
Maltol
Cas 118-71-8
Ethyl Maltol
Cas 4940-11-8
Ethyl Heptanoate
Cas 106-30-9
Ethyl Lactate
Cas 97-64-3
Hexyl Acetate
Cas 142-92-7
Octyl Acetate
Cas 112-14-1
1,8-Cineole
Cas 470-82-6
Dimethyl Benzyl Carbinol
Cas 100-86-7
Dimethyl Benzyl Carbinyl Acetate
Cas 151-05-3
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
Iso Bornyl Acetate
Cas 125-12-2
Dipentene
Cas 138-86-3
Methyl Salicylate
Cas 119-36-8
Borneol Flakes
Cas 507-70-0
Iso Borneol
Cas 124-76-5
Camphene
Cas 79-92-5
Camphor Powder Synthetic
Cas 464-49-3
Vat Red 15
Cas 4216-02-8
Terpinyl Acetate
Cas 80-26-2
Myrac Aldehyde
Cas 37677-14-8
Minyak Pine
Cas 8002-09-3
Camphor Powder Natural
Cas 464-49-3
WinTrust: bahan kimia Aroma:
Dihydrocoumarin semula jadi
Cas 119-84-6
Acesulfame-K
Cas 55589-62-3,33665-90-6
Anisic Aldehyde
Cas 123-11-5
2-Acetyl-2-Thiazoline
Cas 29926-41-8
4-Methyl-5-vinylthiazole
Cas 1759-28-0
Asid Erythorbic (Asid Isosorborb)
Cas 89-65-6
Musk-T (Ethylene Brassylate)
Cas 105-95-3
Triethylene glycol dimethyl eter
Cas 112-49-2
Benzyl Alkohol
Cas 100-51-6
Minyak Peppermint
Cas 8006-90-4
Ethyl Palmitate
Cas 628-97-7
Amyl 2-Methyl Butyrate
Cas 68039-26-9
Menthyl Lactate
Cas 59259-38-0
Carvacrol
Cas 499-75-2
Sandacanol
Cas 28219-61-6
Etil Laurate Asli
Cas 106-33-2
Ethyl 3-Hydroxyhexanoate
Cas 2305-25-1
Luka luka Neroline
Cas 93-04-9
Dihydromyrcene
Cas 2436-90-0
Dipentene
Cas 138-86-3
Kategori Produk
Tentang Kami
Profil Syarikat
Wintrust Flavors Co., Ltd. A pembekal profesional china rasa dan perisa, kimia aromatik, minyak pati, bahan tambahan makanan, bahan-bahan makanan, bahan kimia hutan, aroma semula jadi dan lain-lain[Read More...]
Pengeluar dari china
Bahagian teknikal syarikat menubuhkan makmal analisis, yang memeriksa secara rawak fisiologi dan mikroorganisma penunjuk produk semasa pengeluaran mereka. [Read More...]