Pengeksport , Pengeluar, China
Vanillin
Cas 121-33-5
Benzyl Acetate
Cas 140-11-4
Benzyl Salicylate
Cas 118-58-1
Benzyl Benzoate
Cas 120-51-4
Etil vanillin
Cas 121-32-4
Alpha Amyl Cinnamic Aldehyde
Cas 122-40-7
Diethyl Phthalate
Cas 84-66-2
Allyl Amyl Glycolate
Cas 67634-00-8
Maltol
Cas 118-71-8
Ethyl Maltol
Cas 4940-11-8
Ethyl Heptanoate
Cas 106-30-9
Ethyl Lactate
Cas 97-64-3
Hexyl Acetate
Cas 142-92-7
Octyl Acetate
Cas 112-14-1
1,8-Cineole
Cas 470-82-6
Dimethyl Benzyl Carbinol
Cas 100-86-7
Dimethyl Benzyl Carbinyl Acetate
Cas 151-05-3
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
Iso Bornyl Acetate
Cas 125-12-2
Dipentene
Cas 138-86-3
Methyl Salicylate
Cas 119-36-8
Borneol Flakes
Cas 507-70-0
Iso Borneol
Cas 124-76-5
Camphene
Cas 79-92-5
Camphor Powder Synthetic
Cas 464-49-3
Vat Red 15
Cas 4216-02-8
Terpinyl Acetate
Cas 80-26-2
Myrac Aldehyde
Cas 37677-14-8
Minyak Pine
Cas 8002-09-3
Camphor Powder Natural
Cas 464-49-3
WinTrust: bahan kimia Aroma:
Geranyl Isobutyrate
Cas 2345-26-8
Isobutyl Isobutyrate
Cas 97-85-8
Amyl Propionate
Cas 624-54-4
Cedryl Methyl Ether (Cedramber)
Cas 19870-74-7
Asli Amyl Salicylate
Cas 2050-08-0
Asli 2,3-Pentanedione
Cas 600-14-6
PHENYL PROPYL ALCOHOL
Cas 122-97-4
Amyl formate
Cas 638-49-3
Methyl Benzoate
Cas 93-58-3
Amyl Butyrate
Cas 540-18-1
IRIS ROOT SLICE (PALLIDA)
Cas Iris Root
Natural 4- (4-Hydroxy-3-Methoxypheny) -3-Buten-2-One
Cas 1080-12-2
Methyl Butyrate
Cas 623-42-7
p-Cresyl Phenylacetate
Cas 614-34-6
L-Menthol 1- (atau 2 -) - Propylene Glycol Carbonate
Cas 156329-82-2
Diethylene Glycol Mono Ethyl Ether
Cas 111-90-0
Neryl Acetate
Cas 141-12-8
Thymol
Cas 89-83-8
Minyak Eucalyptus
Cas 8000-48-4
Musk-T (Ethylene Brassylate)
Cas 105-95-3
Kategori Produk
Tentang Kami
Profil Syarikat
Wintrust Flavors Co., Ltd. A pembekal profesional china rasa dan perisa, kimia aromatik, minyak pati, bahan tambahan makanan, bahan-bahan makanan, bahan kimia hutan, aroma semula jadi dan lain-lain[Read More...]
Pengeluar dari china
Bahagian teknikal syarikat menubuhkan makmal analisis, yang memeriksa secara rawak fisiologi dan mikroorganisma penunjuk produk semasa pengeluaran mereka. [Read More...]