Pengeksport , Pengeluar, China
Vanillin
Cas 121-33-5
Benzyl Acetate
Cas 140-11-4
Benzyl Salicylate
Cas 118-58-1
Benzyl Benzoate
Cas 120-51-4
Etil vanillin
Cas 121-32-4
Alpha Amyl Cinnamic Aldehyde
Cas 122-40-7
Diethyl Phthalate
Cas 84-66-2
Allyl Amyl Glycolate
Cas 67634-00-8
Maltol
Cas 118-71-8
Ethyl Maltol
Cas 4940-11-8
Ethyl Heptanoate
Cas 106-30-9
Ethyl Lactate
Cas 97-64-3
Hexyl Acetate
Cas 142-92-7
Octyl Acetate
Cas 112-14-1
1,8-Cineole
Cas 470-82-6
Dimethyl Benzyl Carbinol
Cas 100-86-7
Dimethyl Benzyl Carbinyl Acetate
Cas 151-05-3
Dimethyl Benzyl Carbinyl Butyrate
Cas 10094-34-5
Iso Bornyl Acetate
Cas 125-12-2
Dipentene
Cas 138-86-3
Methyl Salicylate
Cas 119-36-8
Borneol Flakes
Cas 507-70-0
Iso Borneol
Cas 124-76-5
Camphene
Cas 79-92-5
Camphor Powder Synthetic
Cas 464-49-3
Vat Red 15
Cas 4216-02-8
Terpinyl Acetate
Cas 80-26-2
Myrac Aldehyde
Cas 37677-14-8
Minyak Pine
Cas 8002-09-3
Camphor Powder Natural
Cas 464-49-3
WinTrust: bahan kimia Aroma:
Ambroxan
Cas 6790-58-5
Hexanal propylene glycol acetal
Cas 1599-49-1
Terpineol
Cas 8006-39-1
Phenyl Ethyl Alkohol
Cas 60-12-8
2-Methylbutyl Hexanoate
Cas 2601-13-0
heliotropin propylene glycol acetal
Cas 61683-99-6
Dipentene
Cas 138-86-3
Natrium Caseinate (Garam Kaseinat)
Cas 9005-46-3
Ethyl 2-Methyl Butyrate
Cas 7452-79-1
Benzyl Benzoate semula jadi
Cas 120-51-4
Asli Amyl Salicylate
Cas 2050-08-0
Etil semulajadi iso-Butyrate
Cas 97-62-1
Benzophenone
Cas 119-61-9
Alkohol Cinnamic
Cas 104-54-1
Delta Asli Tetradecalactone
Cas 2721-22-4
Benzyl Isobutyrate semula jadi
Cas 103-28-6
Etil 2,4-Decadienoate
Cas 3025-30-7
Beta-Phellandrene
Cas 555-10-2
Methyl 3-methylthiopropionate
Cas 13532-18-8
Asid iso-Butyric semula jadi
Cas 79-31-2
Kategori Produk
Tentang Kami
Profil Syarikat
Wintrust Flavors Co., Ltd. A pembekal profesional china rasa dan perisa, kimia aromatik, minyak pati, bahan tambahan makanan, bahan-bahan makanan, bahan kimia hutan, aroma semula jadi dan lain-lain[Read More...]
Pengeluar dari china
Bahagian teknikal syarikat menubuhkan makmal analisis, yang memeriksa secara rawak fisiologi dan mikroorganisma penunjuk produk semasa pengeluaran mereka. [Read More...]